When I first opened the bottle, the strong scent of vinegar and the sweet red peppers hit me hard. One of the best ways for me to describe the taste is an everyday type of sauce, goes with just about anything.  [...]
There should be seven peppers in this list, and I suppose there technically are. Of course, there’s not a huge difference between the red and yellow bell peppers, and the black pepper at the very bottom of the list isn’t going to cont [...]