Believe it or not, I survived the Fiery Foods Show! Now it’s time to get back to our show.
Tonight on the live show we’re checking out the latest creation from Suzanne’s Kitchen. Suzanne’s Ghost Pepper Jelly is supposed to be her hottest creation yet, and we’ll make sure to put that to the test. You might remember Suzanne from our last broadcast during Peppers at the Beach. If you don’t, then you’re S.O.L because David forgot to hit the record button when we did the interview. Let’s make sure he remember tonight!
See you at 9E/6P!